WELCOME TO Agricooltur®

Out-of-Soil Cultivation Technologies

Start2Grow

Start Now, Grow Your Own

Educational Project

With Start2Grow, knowledge, skills, and the future are cultivated in schools

Agricooltur® and DEM Supermarkets

In-Store Cultivation: The Agricooltur® Project with DEM Supermarkets

background

Agricooltur® was born from the synergy of diverse expertise: agronomy, technology, and research. Since 2018, it has been designing and developing out-of-soil cultivation systems with patented technology.

vision

To contribute through out-of-soil cultivation technologies to innovating the agricultural sector in terms of sustainability and healthfulness.

mission

To design, industrialize, build, and distribute out-of-soil cultivation systems that are simple to install and use, efficient, and enable our client-partners to offer healthy, flavorful, and low-environmental-impact products with economic, image, and reputation returns.

the technologies

Agricooltur® technologies are based on a complete system, from germination to cultivation, within automated vertical structures that enable cultivation in enclosed environments with limited land use.

Thanks to the flexibility and modularity of the systems, it is possible to optimize production based on the client’s specific needs.

featured projects

With Dussmann and Eni Services for Corporate Welfare

Agricooltur®, together with Dussmann and ENI, brings vertical farming to corporate spaces as a tool for welfare and sustainability. A project that combines technology, people’s well-being, and the production of fresh vegetables at zero distance.

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In-Store Cultivation: The Agricooltur® Project with DEM Supermarkets

With DEM Supermarkets, Agricooltur® is experimenting with a new way of cultivating and enhancing products directly at the point of sale. A project focused on freshness, waste reduction, and a more direct relationship between production and consumption.

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Ortindoor Is Born: In Ivrea, Indoor Cultivation Becomes a Driver of Local Innovation

Ortindoor is born in Ivrea, a new production site dedicated to indoor cultivation of fresh, local, and sustainable aromatic herbs and microgreens.

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featured news and events

Launch of the Future Farming District | Taranto

Launch of the Future Farming District | Taranto

At the Future Farming District in Taranto, Agricooltur® presented its vision of technological agriculture applied to business contexts, alongside ENI’s experience in zero-kilometer cultivation within corporate catering services. A discussion that demonstrated how advanced agricultural solutions can concretely support sustainability, waste reduction, and future-oriented corporate welfare models.

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Greentech 2025 | Amsterdam

Greentech 2025 | Amsterdam

The 2025 edition of GreenTech Amsterdam has concluded, the international event dedicated to horticultural technologies, which saw Agricooltur among the protagonists with its vertical farming solutions. We presented an innovative and efficient system that integrates germination and...

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Via Amoretti, 36
10040 Osasio (Turin)

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Monday to Friday • 8:30 AM-12:30 PM and 2:00 PM-5:00 PM